Happy Hour @ Rio's!

Join us 4pm to 7pm, Tuesday through Saturday for 1/2 price appetizers and $1 off all drinks.

Half-Price Appetizers

Aipim Frito veg gf $4.00 $2.00
Yuca root fried like a French fry and sprinkled with parmesan cheese

Mexilhões com Leite de Côco gf $9.95 $4.95
Mussels sautéed in a buttery shallot and coconut milk sauce, served with three parmesan crostini

Bruschetta de Camarão $9.95 $4.95
Shrimp sautéed in our pineapple coconut malagueta sauce, with chunks of pineapple and toasted coconut, served on crostini breads (4 servings)

Asa de Franginho gf $6.95 $3.45
Mussels sautéed in a buttery shallot and coconut milk sauce, served with three parmesan crostini

Um Pouco de Tudo $15.45 $7.75
Sampling platters of our salgadinhos (savory pastries). Served with yuca fries and Rio’s Brazilian Malagueta sauces. Choose from:

  • Com Carne: Risoli de Frango (chicken), Kibe (beef), and Bolinho de Aipim com Camarão (yuca root pastry with shrimp gf)

  • Vegeteriana: Bolinho de Aipim com Queijo (yuca root pastry with roasted red pepper & smoked gouda gf), Empadão de Palmito (hearts-of-palm savory cupcake), and Pastel de Espinafre e Ricotta Caseira (fresh sauteed spinach and handmade ricotta cheese)

Beer, Wine & Coqueteis

Bring your own bottle of Cachaça, the national liquor of Brazil, and allow us to make you Caipirinha for just $2.50 per set-up.

Champagne

Zonin NV Prosecco, Italy $8 $7
Crisp, dry Italian sparking wine with apple and citrus notes and a mild finish

Coqueteis

Alegria $8 $7
A joyous mix of Lagrima white port and prosecco

Brazilian Blossom $8 $7
Ty-Ku premium filtered saki and passion fruit served over ice

The Girl from Ipanema $9 $8
Frozen açai drop served in bubbly prosecco

Tropical Sangria $6.00 $5.00
Luscious mix of tropical fruits and sweet white moscatto, served over ice

Sake

Ty-Ku (Junmai, filtered), Kyoto $23 $22
Crisp, fruit-forward rice wine with notes of pear and honeydew, served chilled (300 ml, serves two)

White Wines

Vinho Verde, Famega, Portugal (2010) $6 $5
Flowery and effervescent, this traditional Portuguese wine has a firm, long finish with notes of minerals and citrus peel

Dr. Loosen Riesling, Mosel Valley, Germany (2008) $7.50 $6.50
With tart apple and pear and an acidic backbone, this dry Riesling finishes clean and fresh

J. Lohr Riverstone Chardonnay, Central Coast, California (2008) $8 $7
Soft with ripe pear, tangelo citrus and vanilla toastiness, this popular chardonnay has layers of complexity with a silky balance

Red Wines

Jade Mountain Merlot, Napa and San Luis Obispo Counties, California (2007) $9.00 $8
Elegant on the palate, this medium-bodied merlot has raspberry and blackberry fruit, minerals and rounded tannins

Concha Y Toro Diablo Carmenere, Rapel Valley, Chile (2010) $6.50 $5.50
Don Melcher caught Luicer steeling this bold, up-and-coming grape

Apothic Red, California (2010) $7.50 $6.50
A captivating blend of three distinct grapes (syrah, zinfandel, and merlot), we’re envious of this wine’s Facebook following

Bridlewood Pinot Noir, Monterey County, California (2010) $8.50 $7.50
Classic Pinot that sips and guzzels

Ask your server about our wine specials.

Beers

On Tap
The freshest beer in Austin, brewed just four and a half blocks away from the Café!

Live Oak Liberation Ale $5 $4
Light in color and strong in hop character, this American IPA has citrus notes and full malt character

Big Bark Amber $5 $4
Vienna-style lager with smooth, malty flavor and low hop bitterness; a drinkin’ amber

Bottled

Xingu $4.75 $3.75
The only Brazilian beer available in Texas, this lightly sweet black beer has the flavor of Bahia-in-a-Bottle

Fireman’s 4 Blonde Ale (made in Texas!) $4.50 $3.50

Redbridge (gluten-free) $4.50 $3.50

Dos X X $4.50 $3.50

Budweiser $3.00 $2

Bud Light $3.00 $2

Michelob Ultra $3.00 $2

Lonestar Tallboy (16oz) $3.00 $2

Ports

Ramos Pinto Lágrima White Port $8 $7
Aromas of chamomile and orange blossom prepare your palette for ripe fruit, touches of honey, and a persistent finish. Served chilled.

Warre’s Warrior Red Port $6 $5
For over 300 years the Warre family has produced this full-bodied port, rich with wild red fruits and hints of spice

To reserve a table, call 512-828-6617 or use our online Urban Spoon reseration tool at http://www.UrbanSpoon.com/r/11/1460026/restaurant/east-austin/rios-brazilian-cafe-austin.

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For Take-out & Drive-thru
dial 512-828-6617

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